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Forbidden Taste – pop-up Restaurant Prague

Petr Heneš forbidden Chef? A- A couple of words about you? P- I consider myself as a cheerful and ambitious person, enjoying life and constantly trying new things. Currently I work as an Executive chef in a Cuban restaurant “La Bodeguita Del Medio” in the centre of Prague; capital of Czech Republic. I am a [...]

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PAPACAPIM by Sandra Guimarães

Who is Sandra Guimarães ? I am a passionate vegan cook. I grown up in Brazil and lived in France and in Palestine, so you can taste the influences of these cuisines in my food. I create plant based recipes that are so tasty, interesting and surprising that you will completely forget that they are [...]

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CreativeMornings Brussels

CreativeMornings

Dear all, We want to introduce you to CreativeMornings and Carmen Vintilescu. What we can say about her? Energized by frequent doses of consumer empowerment, innovation, creative thinking and art is a natural Innovation Researcher @Insites. Brussels enthusiast & @Brussels_CM host. What are we talking about? CreativeMornings Brussels aims to bring together people from these [...]

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Prise de vue du « Musée des Civilisations de l’Europe et la Méditerranée »

Pastry, design, performance : a question of (re)creation to get free

Nowadays, pastry is worldwide considered as hype and is in front of a new challenge. Since 3 decades, partly thanks to Pierre Hermé, pastry is out of the woods and is increasingly seen as a section of the kitchen itself.And put in front of the stage, it is revisited by bakers who get international renowned. [...]

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The Kitchen of the Future

Information and Communication Technology is rapidly changing how we work and live, and the kitchen space is not being left behind in this digital revolution. Most of us are already benefiting from the internet in our kitchen, whether it’s watching a recipe demo on youtube or using a smartphone app for our shopping list. Technology [...]

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